Andrew (Drew) Hobson beloved son of Eileen Landi and Robert Hobson, beloved brother of Brian Hobson and Kevin Hobson passed away on July 10, 2022 at the age of 49. A graduate of Northwest Catholic High School and Johnson & Wales Culinary Institute, Drew spent many years in the hospitality industry as a Chef. His culinary travels took him to Atlanta GA at Augusta National Country Club and the Master’s Tournament, Aramark, Marrriot Hotels, Sheraton Hotels , and many notable restaurants in the Hartford area such as Hot Tomatoes and Salute, just to name a few. He had a love of food, family, music and an amazing sense of humor, and contagious laugh! We loved him so and will miss him greatly.